Mushroom Feast, Lishui
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Taking edible mushroom and venison as main material, it is cooked in many ways, such as, frying, stir-frying, quick-frying, braising, and so on. It has more than two hundred kinds of tastes combining the pleasant fresh taste enjoyed by southern persons and .the salty and hot taste enjoyed by northern persons. It is high-grade in color, taste, appearance and is a kind of green food. It also has the efficacy to keep healthy.
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