Huang Mi Guo, Lishui

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Firstly, a special frutex got from the mountain is burned to ash which is wrapped in a cloth; then the wrapped cloth with ash is put into the water and the ash water has formed; the sticky rice is dipped in the ash water for some time; later braise the clean sticky price which was smashed to conglobation in the stone mortar; then they are chopped into pieces; lastly they are pressed into flat and round or strip. The color is crystal and the taste is fragrant. Once it is stir-fried with greengrocery, pork, bamboo shoot, the taste is better. It is a kind of food to entertain honored guest or be used on the traditional festivals in Songyang County, Suichang County, Longquan County, Qingyuan County, Jingyuan County and so on.

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