Xishuangbanna Food

Edition HistoryEdit Xishuangbanna Food

The residents of Xishuangbanna mainly belong to Dai Minority. Dai ethnic cuisine, renowned among Yunnan Cuisine, is take sticky rice, sourness, grill and aquatic products as the principal things and seasoned with wild flavor. The representative dishes are Fragrant Bamboo Rice, Boiled Fish with Pickled Bamboo Shoot and Chili and Fish Grilled by Fragrant Grass and Charcoal.

Featured Food Rank Featured Food Rank
Baiwang rank 0 Bee Pupa rank 0
Duosheng rank 0 Fish Soup with Grilled Heated Pebble rank 0
Fragrant Bamboo Rice rank 0 Fried Qingtai rank 0
Meat Cooked in Bamboo rank 0 Nanmi rank 0
Pineapple Violet Rice rank 0 Rouya rank 0
Salted Cattle Tendon rank 0 Sour Ant Eggs rank 0
Toasted fish with Xiangmao rank 0

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Edition HistoryEdit Xishuangbanna Restaurants

The Xishuangbanna delicate concentrate in the night markets, where tourists can find all kinds of food featured local flavor. Manjinglan Food Street is a good destination for tourists to enjoy the local food culture while appreciate the beautiful night scenery of Jinghong city, the capital city of Xishuangbanna.

Restaurant Rank Restaurant Rank
Damanmo Stockade Village rank 0 Food palace in the Banna hotel rank 0
Golden Beach rank 0 Manjinglan Dai Food Street rank 0
Manla Stockade Village rank 0 Sanwei Restaurant rank 0

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Qujing rank 0
Wenshan rank 0
Chuxiong rank 0
Dehong rank 0
Yuxi rank 0
Nujiang rank 0
Honghe rank 0
Lincang rank 0
Cangyuan rank 0
Simao rank 0
Baoshan rank 0
Zhongdian rank 0
Dali rank 3
Lijiang rank 4
Kunming rank 4

 

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