Shapie, Lincang
Edition History Edit Introduction:
View 0 photos, or upload your photo.
It is a typical Wa dish with cow bowels as its major materials. Cooking method:Firstly the cow bowels are cooked in the boiling water for a few minutes to get rid of the bitter taste and unpleasant smell. Then they are chopped and mingled with pepper, hot chili, garlic and ginger etc. This special Wa food is a sour and bitter in taste and is the best food for entertaining guests from afar.
Help us improve our web site by Editing This Article.
0people have added this page to their favorites. Click here to add this page to your favorites.
There are 0 comments about Shapie:
There are 0 questions about Shapie:
Visit Other Cities
| Qujing | |
| Wenshan | |
| Chuxiong | |
| Dehong | |
| Yuxi | |
| Nujiang | |
| Honghe | |
| Cangyuan | |
| Simao | |
| Baoshan | |
| Xishuangbanna |  |
| Zhongdian | |
| Dali |  |
| Lijiang |  |
| Kunming | |
ADVERTISEMENT
Share your China photos and nice memories in Chinatravel Albums. It's easy and free! Click here to join now!
