Beijingexpat asked 2 months ago. Tags: Chinese Food
http://www.chinatravel.com/facts/chinese-food/eight-distinct-regional-cuisine.htm what the difference between Fujian Cuisine and Shandong Cuisine. You say they are both good at making seafood.
yourguide answered at 2 months ago
Dishes in Shandong cuisine are usually fresh, tasty but not greasy. when meat and sea food is cooked, only small amount of cooking oil and mild spices are used so that the natural flavor of the food is preserved. In a word, Shandong cuisine focuses on the natural flavor of the food. Fujian cuisine, however pay more attention to the dealing of the ingredients.
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