Date: 2008-3-12 1:47:00 by Carl Tags: Chinese Food Tibet train travel Tibet
The first day I arrived in Hang Zhou I was just getting over my flu. My friends, an assortment of Chinese and Koreans, suggested I go with them for a walk around West Lake. My appetite had returned that morning. They'd all seen me eat a hearty breakfast. It was late autumn and a light mist hung above the lake, accompanied by a fine rain and low clouds. We walked along the shore and watched fish
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